Amount of 20:0 eicosanoic, arachidic fatty acid in Cheese, dry white, queso seco

Dairy and Egg Products

In 100 g (Grams) of Cheese, dry white, queso seco there is 0.038 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Cheese, dry white, queso seco.

Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%

Cheese, dry white, queso seco

Cheese, dry white, queso seco is a type of Dairy and Egg Products. The most significant nutrients in Cheese, dry white, queso seco are listed below.

Water 42.17 g 42.17%
Energy (calorie) 325 kcal
Energy (joule) 1361 kJ
Protein 24.51 g 24.51%
Total lipid (fat) 24.35 g 24.35%
Ash 6.93 g 6.93%
Carbohydrate, by difference 2.04 g 2.04%
Sugars, total 0.55 g 0.55%
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0.25 g 0.25%
Maltose 0 g
Galactose 0.3 g 0.3%
Calcium, Ca 661 mg 0.66%
Iron, Fe 0.18 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 475 mg 0.48%
Potassium, K 116 mg 0.12%
Sodium, Na 1808 mg 1.81%

Nutrients in Cheese, dry white, queso seco